Tuesday, July 23, 2013

Blackbird (2)

Lamb tartare, cured rhubarb, spicy marrow, green lentils, chickweed

Wood grilled sturgeon, chicken wing, kale salad, kale chip, shaved turnips, walnut puree

Duck confit, roasted brocoli, potato granola, raisin cream

Peanut ice cream, carrot-barley sponge, pickled carrots, honey mousse, opal basil

Bubblegum ice cream, strawberries, mochi, marshmallow parfait

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