Beet salad, balsamic gel, goat cheese, baby pea greens, caraway crumble
Tuna sashimi, shaved fennel, garlic confit, garlic- horseradish oil
Poached cod, popcorn puree, glazed dates, chorizo, piquillo- saffron sauce
Beef short ribs, parsnip variations, mushrooms, juniper jus
Carrot cake, cream cheese ice cream, walnut crunch, raisins
Chocolate torte, salted caramel ice cream, milk jam, coco nib crumble
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